Snacks

Solina, a producer of food ingredients, works on protein transition

Solina is an international player that provides its customers with taste, functional and nutritional ingredient solutions.

Solina's simple promise: make food matter
Best of Belgium

Solina's simple promise: make food matter

Solina supports food processing companies worldwide with an end-to-end expertise to develop new protein food concepts excelling in taste, texture and nutrition.

News

Fresh meat, a high-quality product from our back garden savoured all the way out across Asia

Meet Febev: the Belgian industry association which represents slaughterhouses, meat carving establishments and processors of fresh meat. The Belgian meat industry produces top notch quality meat, a public image that reverberates far beyond our national borders.

Snacks

Milka opens Easter egg hunt with 245 million chocolate eggs

Who says Easter, says chocolate. For the youngest ones, a fun search for chocolate Easter eggs cannot be missed. Luckily, the Milka factory of Mondelez in Herentals ensures that the Easter bunny has more than enough Milka Easter eggs. 

The symbolic first stone was laid in the presence of Flemish Minister-President Jan Jambon and Flemish Minister of Economy Hilde Crevits
Snacks

Beyers Koffie is building a new production hall

Beyers Koffie, the largest coffee roasting company in Belgium, is building a brand-new production and storage facility of no less than 3,100 square metres in Puurs-Sint-Amands. Thanks to the investment of 3.5 million euros, Beyers Koffie is creating 20 new jobs in the long term.

Snacks

Dely Wafels is ready to conquer Europe

The demand for frozen waffles is on the rise, as world player Dely Wafels attests. “We want to make our toaster waffles the reference in Europe. Our ambition is to produce 1 million waffles a day by 2023”, say CEO’s and founders Ellen Tournois and Davy Van Poucke.

News

Frozen vegetables: fresh and straight from the field

Our Belgian vegetable processors annually process around 1 million tonnes of vegetables into frozen products. From cauliflowers to leeks, beans, cabbage, peas and carrots: in no time at all, they go from the field to the factory where they retain all their vitamins. 

Snacks

Griffith Foods invests 3 million in Herentals

Herentals is historically known as the capital of the Kempen region, but today it also houses the European headquarters of Griffith Foods, a producer of herb mixes, sauces, marinades and coatings.

Snacks

Belgian Pork Group invests in export and sustainability

2020 was a difficult year for meat companies. Nevertheless, Belgian Pork Group continues to look positively to the future and provides 112 million euros in sustainable investments. The production sites will have an upgrade and the company continues to work on water and energy savings.

©BelgaImage
Snacks

People all over the world fancy a cookie of Lotus Bakeries

The increasing success of recent years has led the biscuit manufacturer to invest 150 million euros in the future. In Belgium, new production lines are being installed in the speculoos factory in Lembeke and the waffle factory in Courcelles, creating 50 to 70 new jobs.

Snacks

Cargill invests €18 million in a « Maison du Chocolat »

Cargill will build a « Maison du Chocolat » in Mouscron to promote better product development and strengthen collaboration with its customers. 

Event

Gulfood 2021

The year’s first and only live, in-person food & beverage sourcing event – Gulfood 2021 features 21 halls packed with diverse products from 100 countries.