About
Choc And Co – Belgian chocolate with a family heart since 1964
Some families pass down recipes. At Choc And Co, we pass down a passion. For 60 years, our family spirit and a healthy dose of Belgian energy have gone into every chocolate we make, under our own gourmet brands Café-Tasse, Arosa and Perlège, and for partners who want their own.
From the little square that comes with your coffee to the bar you swear you'll only have one piece of, we have a treat for every moment:
chocolate squares (neapolitans) and 9 g mini bars
solid and filled 45 g bars, plus 30 g and 85 g bars
a generous range of pralines, chocolate hearts and eggs, because some occasions call for a bit more
Everyone should be able to enjoy chocolate, so we work with regular, organic and Fairtrade chocolate, as well as no-added-sugar recipes sweetened with stevia. All the pleasure, less guilt.
Quality is serious business for us, and our certifications show it: IFS, HACCP, Organic, Fairtrade and Rainforest Alliance.
Dreaming of your own chocolate brand? Choc And Co is the ideal partner for your private label projects. Bring your ideas and we'll bring the chocolate. Let's create something delicious together!
Products and brands
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Chocolate blocks, slabs or bars, filled |
BEL ARTE, CAFE-TASSE, PERLEGE |
|
Chocolate blocks, slabs or bars, not filled Organic, Sugar Free, Ambiant |
BEL ARTE, CAFE-TASSE, PERLEGE |
|
Neapolitans |
CAFE-TASSE, PERLEGE |
|
Pralines |
AROSA, PERLEGE |
|
Truffles Ambiant |
AROSA, CAFE TASSE, PERLEGE |
Specifications
B2B, B2C, Foodservices, Retail, Own brand, Private label
Available in the following countries
Australia, Canada, Chile, China, Czech Republic, Denmark, Estonia, Finland, France, Germany, Greece, Hong Kong (SAR China), Hungary, Italy, Japan, Kazakhstan, Korea (South), Luxembourg, Netherlands, New Caledonia, Norway, Poland, Portugal, Reunion (French), Romania, Saudi Arabia, Slovakia, South Africa, Spain, Taiwan (Republic of China), Ukraine, United Kingdom, United States of America