Paulig celebrates 150 years and looks ahead to a sustainable future
04/02/2026
Paulig celebrates its 150th anniversary this year. Founded in 1876, the company has grown into an international player, active in 13 countries and reaching 80 markets worldwide. In Belgium, Paulig is established in Roeselare, as one of the country’s largest food companies.
‘Food safety is the result of years of collaboration, trust and innovation’
12/06/2025
Did you know that Belgian food ranks among the safest anywhere in the world? We spoke to Herman Diricks, the outgoing Chief Executive Officer of the FAVV, the Food Chain Safety Agency and Johan Hallaert, Senior Food Policy Advisor with Fevia, the federation of the Belgian food industry.
Belgium is ready to take the spotlight at the World Expo in Osaka with the Belgian Food & Drinks Week, held from 9 to 12 June at the Belgian Pavilion.
Brazil is a crucial partner in trade and innovation for the Belgian food industry
19/11/2024
Brazil is the most important sales market in Latin America for Belgian food and beverages. However, the country is particularly crucial as a supplier of basic products for the Belgian and European food industry, such as coffee beans and orange juice.
The moment is almost here: on Friday, July 26, the Olympics will officially open in Paris, and food.be will be there. As an official partner of The Lotto Belgium House, the hotspot for Belgian athletes and their supporters, we showcase the assets of the food sector worldwide.
