Discover over 1,200 Belgian food companies and their products

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The biggest chocolate factory in the world is Belgian

The Barry Callebaut Company began with the Callebaut family back in 1850. This highly entrepreneurial family founded a chocolate company in 1911 to add to its existing dairy and brewery. A century later, the family company had grown into an international company.

Cosucra doubles its production capacity to tackle the North American market

24/08/2018
Cosucra, a Belgian food company specialized in pea and chicory root ingredients, invested 35 million euros in its facility in Warcoing (Wallonia) to answer to increasing demands, especially from North America.

AAK

AAK - Sustainable plant-based oils and fats

AAK is known around the world for its sustainable plant-based oils and fats.

Pauwels sauces - Belgian sauce culture

Pauwels Sauces is one of Europe’s leading sauce producers active in private label production, as well as for co-packing international A-brands’ sauces.

The link between Belgium and coffee

Belgium is renowned for its huge diversity in coffee. Hardly surprising considering that Antwerp is the world’s largest storage hub for green (unroasted) coffee. Can you sum up the different kinds of coffee-making methods?

Plant-based food feels good and does good

Plant-based delicacies are becoming increasingly popular. 15 years ago people only changed their diet on doctor’s orders. Today the consumer is actively looking for healthy alternatives.

Belgian mineral water of international renown

The international group Spadel produces and sells natural mineral water and lemonades. In 2009 SPA natural mineral water obtained the first European Quality Prize for Natural Mineral Water out of around 2,000 different types of water in Europe.

Cargill invests €12 million in a Belgian chocolate factory

24/08/2018
In response to the increasing demand for premium Belgian chocolate, the American food company Cargill will invest in a world-class production line for liquid chocolate.

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