Small country. Great food

Your connection to Belgian food & beverages

Belgium is the best place for the world-class food. And since food is even better when shared,
we want to connect with food lovers worldwide. The Belgian food industry created this
platform to introduce international food professionals to our innovative and diverse food
products and companies. It's time to get a taste of Belgium!

What's cooking in Belgium?


“The world is increasingly smitten with Belgian food”

Today, the whole food chain is being challenged by the war in Ukraine. Luckily, the comeback is always greater than the setback. Together with economist Carole Dembour, we dove into the figures of the Belgian food industry.


From the United States to Japan: have you heard about the latest food trends?

Last year, our Belgian food companies exported no less than 30 billion euros in food and drink. Good reason to take a look at the world at large and to play to our strengths through our promotional brand “food.be”.


PepsiCo helps against increasing drought in West Flanders

Water is increasingly becoming a scarce resource in Belgium, especially during the summer.


Small country, great food!

Coming from a small country in the heart of Europe, Belgians are known to be rather modest and humble. But when it comes to our food and beverages, we have a great food.be story to tell!


A taste of Belgium at Expo 2020 Dubai

Expo 2020 Dubai is a hotspot to get inspired about food trends across the world. That’s exactly what two of our companies did at the Belgian pavilion, demonstrating how they want to grow bread on Mars…  And we asked visitors how they get inspired by our Belgian food and drinks! 


Vandenbulcke processes cocoa pulp in pralines

Chocolatier Vandenbulcke took gold at ISM Cologne, one of the world's largest confectionery trade fairs. The West-Flanders family business received the ‘New Product Showcase Award’ for its new praline ‘Cabosse’. The filling of the praline consists of the white pulp surrounding cocoa beans. 

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