“Yes, we are able to export our products on a sustainable basis, including to the Gulf Region”
At the World Exhibition in Dubai, two Belgian companies showed the way forward in demonstrating how they are able to produce food using fewer raw materials, through innovation and by working shoulder to shoulder with other partners.
100 year old flavour maker Lecocq Flavours in full expansion
For four generations, Lecocq Flavours has been developing a wide range of liquid flavourings and distillates. Now, 100 years later, the Limburg based company is in full growth and wants to expand.
