Created in 2012, the micro brewery was built around Curtius beer, its first creation. Curtius is a blonde beer triple brewed from 2 barley malts and 1 wheat malt. Its blend of 3 hops offers it great balance between sweetness and bitterness, whilst also offering discreet citrus flavours. Brasserie C aims to be a developer of recipes and brewing concepts, with also 2 others brands: Torpah, a concept for discovering hops based on three single hop beers – Torpah 30, 60 and 90 – each of which offers a different strength of bitterness, and Black C, a stout brewed in the tradition of beers with a high roasted malt content and aromas of coffee and chocolate and powerful bitterness.
Products and brands