Sensient Flavors Belgium N.V.



Sensient Flavors in Belgium produces waterbased sauces, fillings (caramel/chocolate/cream etc.) and inclusions (small pieces that can be used inside or on top of products) for the ice cream, bakery and confectionary industry. We are dedicated to develop tailormade solutions. The sauces and inclusions are sold to many countries also outside of Europe.

Next to this our sister company in the UK: Sensient Flavors Limited produces extracts and flavors for the European market. Monica van Tuijl is responsible for the sales in Benelux

Products and brands

Basic products, ingredients for the food industry

Flavours, fragrances


B2B, Foodservices

Available in the following countries

Australia, Austria, Canada, Finland, France, Germany, Greece, Hungary, Israel, Italy, Luxembourg, Netherlands, Poland, Portugal, Sweden, Switzerland, United Kingdom, United States of America