Discover over 1,200 Belgian food companies and their products

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The Belgian frozen vegetables sector, a European market leader

The story of the Belgian frozen vegetable sector started in 1965 with the first company to start producing frozen vegetables. Since then the number of frozen vegetable companies in the Belgian vegetable-growing region of South and West Flanders has grown to twelve.

Welcome to the fresh-frozen vegetable garden of Europe

Belgium produces vegetables of the highest quality. Tomatoes, chicory, lettuce, leeks, carrots, cucumbers, peppers, cauliflower, asparagus and mushrooms, grown mainly by family owned companies, are on shop shelves around the world.

Cosucra doubles its production capacity to tackle the North American market

24/08/2018
Cosucra, a Belgian food company specialized in pea and chicory root ingredients, invested 35 million euros in its facility in Warcoing (Wallonia) to answer to increasing demands, especially from North America.

Ardo - Frozen for freshness, selected for taste

Ardo Group is a world player in the production of freshly frozen vegetables, herbs and fruit for retail, foodservice and industry.

Syros - The new food specialist

Syros is the go-to avocado innovator supplier of a whole range of chilled salsa’s and dips to European retail.

Greenyard - The best of what nature has to offer

Greenyard is a global market leader in fresh, frozen and prepared fruits and vegetables.

Crop's - The Natural Choice

Crop’s harvests and freezes fruits and vegetables in the best growing regions in the world for customers worldwide in the food industry, retail, foodservice, wholesale and bakery.

Beliès - Crisp. Greek. Olives.

Beliès is a specialist in delicious fresh Mediterranean delicacies: olives, tapenades, pesto, dips and antipasti.