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About

Lovenfosse, founded in 1989 by Martin Lovenfosse, aims at marketing cut and uncut pork carcasses intended for the distribution sector, butcheries and the meat-processing industry.
Our cutting room now has a capacity of 10,000 pigs per week.
Our slaughterhouse allows the slaughter of goal is to be present throughout Walloon with a range of products that meet the demand of this 15,000 pigs a week and the pre-packaging section can process up to 100 tonnes per week.
Our market concerns service and quality. Lovenfosse is part of the Belgian Pork Group.

Products and brands

Meats and cuts

Pork

Specifications

B2C