Millésime Chocolat

Based in Liège, in Belgium, Millésime Chocolat is one of the rare chocolate manufacturers in Belgium to work straight from the cocoa bean: “From the bean all the way through to the bar”, also known as “Bean-to-Bar”. We are the only one to produce exclusive vintage chocolate, from a very precise origin and geography. We only work with beans from exceptional plantations with a unique range of sensory properties. We never blend harvests, origins or vintages. Our beans grow on trees which respect the ancestral genetics of cocoa trees.