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Leonidas invests nearly €100 million in the future of Belgian chocolate

More than 110 years after its founding, Leonidas is opening a new chapter in Nivelles. With an investment of nearly €100 million, the family-owned company is creating room for additional production, innovation and international growth.

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Brasserie Caulier invests €25 million in the future

Despite rising costs and challenging market conditions, Brasserie Caulier is continuing to invest in growth. With a €25 million investment programme, the family-owned brewery from Hainaut is expanding production capacity, improving logistics and giving water a second life.

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Colona invests in Belgium to fuel international growth

With an investment plan worth more than €20 million, sauce producer Colona is gearing up for its next phase of growth in Waremme.

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Sweet Heroes brings the food sector into the classroom

The principle behind Sweet Heroes is simple: people working in the food industry step into the classroom themselves. They talk about their jobs, their companies and the paths they have taken. 

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‘We’re giving our purified water back to the community’ – AB InBev

The water treated by AB InBev in Leuven is transported a few kilometres further to a local farmer’s flower field in Bierbeek. After weeks of drought, it makes all the difference there. 

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Puratos opens a research centre taking flour to the next level

Puratos is convinced: ask a baker what the biggest production risk is, and few will answer: flour. Yet that is precisely the challenge today. Since this summer, Puratos has been using its new research centre to turn that challenge into a driver for innovation. 

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Roadmap in Action: How many lives does a Coca-Cola bottle have?

For most people, the story of a Coca-Col

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