• Our country offers a wide range of delicious and top-quality prepared meals. What do you prefer: pasta or rice dishes, pizza, oven and wok dishes, fish and meat dishes, salads, quiches, organic meals or home-cooked meals?
  • Do you know why Belgians make the tastiest mayonnaise? Because we use more eggs and vegetable oil for the highest quality.
  • Producers make meals for schools, the healthcare sector, airlines, private label, restaurants and hotels and export all over the world.
  • Sector represented by: Brema, the Belgian Association for Ready Meals, Culinaria, the Belgian Association of Producers of Condiments, Seasoning and Sauces and The Federation of Belgian Rice Millers
Browse 193 Belgian companies in this category
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Snacks

From filled pasta to cheese alternatives: SDS Food goes organic and plant-based

The SME SDS Food produces organic and plant-based foods. Co-founder Joke Sips: “We just dispatched our first 1.5 tonne consignment to the Netherlands. The business relationship is part of our export strategy that will see us operate in 7 countries by 2025.”

Snacks

Reduce, recycle and reuse with Food n'Joy

Food n'Joy is a Walloon SME that produces tartelettes, nougatine and festive desserts for the food industry. Under the slogan 'Reduce, recycle and reuse', the company is committed to sustainable packaging management to reduce its impact on the environment. 

News

Press release: Belgian food and drinks are big in Japan

Japan is the third biggest overseas export destination for the Belgian food industry. Over thirty food companies will be joining HRH Princess Astrid on the trade mission to Japan from 4 through 9 December to bolster their existing business relations and explore new opportunities.  

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Snacks

From filled pasta to cheese alternatives: SDS Food goes organic and plant-based

The SME SDS Food produces organic and plant-based foods. Co-founder Joke Sips: “We just dispatched our first 1.5 tonne consignment to the Netherlands. The business relationship is part of our export strategy that will see us operate in 7 countries by 2025.”

News

What’s for dinner tomorrow?

The Belgian food industry recently launched its new Sustainability Roadmap. This compass is the industry’s bid to lead the way over the years ahead in pushing for a sustainable food system working in tandem with consumers, food chain partners and other stakeholders.

News

A taste of Belgium at Expo 2020 Dubai

Expo 2020 Dubai is a hotspot to get inspired about food trends across the world. That’s exactly what two of our companies did at the Belgian pavilion, demonstrating how they want to grow bread on Mars…  And we asked visitors how they get inspired by our Belgian food and drinks! 

Snacks

Reduce, recycle and reuse with Food n'Joy

Food n'Joy is a Walloon SME that produces tartelettes, nougatine and festive desserts for the food industry. Under the slogan 'Reduce, recycle and reuse', the company is committed to sustainable packaging management to reduce its impact on the environment. 

Snacks

Poco Loco makes Roeselare the European Tex Mex capital

Did you know that Belgium also excels in making tortilla chips and wraps? Last week, the first stone was officially laid in Roeselare for Poco Loco's new, CO2-neutral production facility for tortillas. 

News

Gulf region’s taste for Belgian food

Our Belgian delicacies have been gaining popularity in Saudi Arabia, the United Arab Emirates, and by extension the entire Gulf region. What other opportunities, food trends and events does the Middle East have to offer you? 

Voices

The food.be voices of Food n'Joy

Meet Food n'Joy: innovators in tasty pleasures. Based in Wallonia, the SME does not only produce delicious desserts and appetisers for food service and retail clients worldwide, but they’re also innovators in taste, labelling and packaging.

News

Small country, great food!

Coming from a small country in the heart of Europe, Belgians are known to be rather modest and humble. But when it comes to our food and beverages, we have a great food.be story to tell!